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Enzymes : biochemistry, biotechnology and clinical chemistry / Trevor Palmer, Philip L. Bonner

データ種別 図書
2nd ed
出版者 Chichester : Horwood
出版年 2007
本文言語 英語
大きさ xv, 416 p. : ill. ; 24 cm

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2F図書 (自然科学・技術・産業・芸術) pbk. 464.5||P18 9130800540
9781904275275

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内容注記 Pt. 1. Structure and function of enzymes. An introduction to enzymes ; The structure of proteins ; The biosynthesis and properties of proteins ; Specificity of enzyme action ; Monomeric and oligomeric enzymes
Pt. 2. Kinetic and chemical mechanisms of enzyme-catalysed reactions. An introduction to bioenergetics, catalysis and kinetics ; Kinetics of single-substrate enzyme-catalysed reactions ; Enzyme inhibition ; Kinetics of multi-substrate enzyme-catalysed
Pt. 3. Application of enzymology. Investigation of enzymes in biological preparations ; Extraction and purification of enzymes ; Enzymes as analytical reagents ; Instrumental techniques available for use in enzymatic analysis ; Applications of enzymati
一般注記 Includes bibliographical references and index
著者標目  *Palmer, Trevor, 1944-
Bonner, Philip L.
分 類 LCC:QP601
DC22:572.7
件 名 LCSH:Enzymes
書誌ID BB00063537
ISBN 9781904275275
NCID BA87518307