Methods in carbohydrate chemistry / editors, Roy L. Whistler, M. L. Wolfrom ; assistant editors, James N. BeMiller, F. Shafizadeh
| データ種別 | 図書 |
|---|---|
| 出版情報 | New York : Academic Press , 1962- |
| 本文言語 | 英語 |
| 大きさ | v. : ill. ; 24 cm |
子書誌情報を非表示
| 1 | v. 1 Analysis and preparation of sugars New York : Academic Press , 1962 |
| 2 | v. 2 Reactions of carbohydrates New York : Academic Press , 1963 |
| 3 | v. 3 Cellurose New York : Academic Press , 1963 |
| 4 | v. 4 Starch / editors, Roy L. Whistler, M. L. Wolfrom ; assistant editors, James N. BeMiller, F. Shafizadeh New York : Academic Press , 1964 |
| 5 | v. 5 General polysaccharides New York : Academic Press , 1965 |
| 6 | v. 6 General carbohydrate methods New York : Academic Press , 1972 |
| 7 | v. 7 General methods, glycosaminoglycans, and glycoproteins New York : Academic Press , 1976 |
| 8 | v. 8 General methods New York : Academic Press , 1980 |
書誌詳細を非表示
| 一般注記 | v. 9, editors: James N. BeMiller, Roy L. Whistler ; associate editor Derek H. Shaw v. 9, published: New York : Wiley Includes bibliographies and indexes |
|---|---|
| 著者標目 | Whistler, Roy Lester Wolfrom, Melville Lawrence, 1900- BeMiller, James N. Shaw, Derek H. |
| 書誌ID | TY10008707 |
| NCID | BA00721356 |
