American Chemical Society. Division of Agricultural and Food Chemistry
著者名典拠詳細を表示
| 著者の属性 | 団体 |
|---|---|
| 一般注記 | Its Agricultural control chemicals, c1950 Proteins at low temperatures, 1979: t.p. (Division of Agriculture and Food Chemistry ... American Chemical Society) Estab. 1908 |
| Dates of Birth and Death | 1908 |
| から見よ参照 | American Chemical Society. Agricultural and Food Chemistry Division American Chemical Society. Division of Agriculture and Food Chemistry |
| コード類 | 典拠ID=AU20013359 NCID=DA01288651 |
| 1 | Chemistry and function of pectins / Marshall L. Fishman, editor, Joseph J. Jen, editor Washington, DC : American Chemical Society , 1986 |
| 2 | Natural plant hydrocolloids : a collection of papers comprising the Symposium on Natural Plant Hydrocolloids, presented before the Divisions of Colloid Chemistry and Agricultural and Food Chemistry at the 122nd meeting of the American Chemical Society, Atlantic City, N.J., September 1952 Washington : American Chemical Society , 1954 |